Local flavours and Mediterranean dishes. Start the day off right with a rich and abundant breakfast full of good things taken in the fresh swimming-pool garden. Wholesome, tasty cuisine at lunch and dinner, with products that are always fresh, directly from the local countryside and our "Farm". Mediterranean-diet and Romagna menu with fish and meat dishes, vegetable buffet and hors-d'oeuvres every day.
Da gustare al fresco del parco piscina, la prima colazione all'hotel Valverde è un vero e proprio rito del buon giorno.
Protagonisti del buffet le golosità dei nostri chef pasticceri, i prodotti biologici come il miele della nostra fattoria, i cereali ed i succhi di frutta.
Caffè espresso e bevande sono servite al tavolo.
Oil: A delicately fragranced oil is produced between the hills and the sea; an oil that boasts PDO certification.
Wine: This is the land of Sangiovese, an important and symbolic wine that is famed throughout the world and heads all the most important oenological quality tables.
Honey and cheese: Cheese and honey is a synergy of unique flavours. From Fossa cheese, which has now become famous worldwide, to Pecorino and soft Squacquerone
Every morning, at breakfast, we offer a vast choice of different honeys to try and at lunch and dinner our honey is served with assorted cheeses.